Grass and hay should make up the bulk of a healthy rabbit's diet – roughly 80-90% of what they eat each day. These provide the essential fibre that keeps their digestive system running smoothly. Along with hay, you can offer a small handful of fresh leafy vegetables daily, such as parsley, sprouts and celery leaves, making sure to wash them thoroughly beforehand.
Pellets should only make up around 5% of their diet. Unlike mixed kibble, pellets ensure your rabbit gets the right amount of calcium with each bite. With mixed kibble, fussy rabbits tend to pick and choose, often leaving behind the calcium pellets, which can lead to dental issues over time.
When your rabbits are out in the garden, let them munch on plenty of fresh grass. They may also enjoy herbs such as basil and coriander, as well as safe weeds like nettle and clover. Just make sure to keep an eye out for potentially toxic plants, such as foxglove, poppies and rhubarb.
While fruits and vegetables are a delicious treat, they are high in sugar so should always be fed in moderation for good rabbit health.